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Custom Rosie's Hometown Meats Cast Iron 10.25" Skillet.


(preorder only)


Why cast iron?  Because every household should have one! Cooking with cast iron is better because it does not leach any toxic chemicals and heavy metals into your food. Additionally, cast iron, with its non-stick surface, cooks thoroughly and evenly using more radiant heat than aluminum and stainless steel to give amazing and abundant sears for maximum flavor.


Seasoned and ready for cooking! Hand wash, dry promptly and rub with cooking oil. Safe for the stovetop, oven, and campfire. Enjoy!

Made in the USA

Rosie's 10.25" Lodge Cast Iron Skillet

Excluding Sales Tax
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