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Fill your freezer to have on hand at any time!


(minimum of 100 lbs- all weights are minimum based on cuts)



This is a list of our suggestions. We can customize (based on weights) to suite your needs:

tenderloin/filet 2 lbs

ribeye 4 lbs

NY Strip 3 lbs

sirloin 4 lbs

chuckeye steak .5 lbs

flat iron 1.25 lbs

skirt steak 1 lb

chuck roast 6 lbs

sirloin tip roast 2.5 lbs

london broil 2.5 lbs

cubed steak 6 lbs

stew meat/beef tips 5 lbs

short ribs 8 lbs

half brisket 5 lbs

ground beef 50 lbs (1 lb and 5 lb packages available)


• dry-aged from 14-21 days

• packaged fresh and then frozen in a vacuum-sealed package

• grass-fed, grain-finished

• 100% USA beef, certified USDA-inspected

Quarter Box

Excluding Sales Tax
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