Available in-store only, by appointment
Fill your freezer so you have it on hand anytime! The process requires a $500 deposit to reserve your beef. Once the beef is ready, we will work together on your cut card to make sure you get all the perfect cuts to fill your freezer.
$7.00 lb (dressed weight)
• dry-aged from 14-21 days
• packaged fresh and then frozen in a vacuum-sealed package
• grass-fed, grain-finished
• 100% USA beef, certified USDA-inspected
Whole Cow
$7.00Price
$7.00 per 1 Pound
Excluding Sales Tax |
